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Suppé & Favourite French Overtures

Detroit Symphony Orchestra, Paul Paray

Suppé & Favourite French Overtures
Paul Paray and the Detroit Symphony orchestra relish the tunefulness of Suppé’s Overtures and cook up a storm in Berlioz’s Roman Carnival. Thrilling performances matched by amazingly vivid recordings.

BBC Music Magazine, April 20195 out of 5 stars

More reviews

Suppé & Favourite French Overtures

Detroit Symphony Orchestra, Paul Paray

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This release includes a digital booklet

Paul Paray and the Detroit Symphony orchestra relish the tunefulness of Suppé’s Overtures and cook up a storm in Berlioz’s Roman Carnival. Thrilling performances matched by amazingly vivid recordings.

BBC Music Magazine, April 20195 out of 5 stars

More reviews

About

Contents and tracklist

Suppe: Die schöne Galathée (the Beautiful Galatea), Overture
Work length6:22
Die schöne Galathee [the Beautiful Galatea]: Overture
Track length6:22
Suppe: Die Kartenschlägerin, oder Pique Dame (Queen of Spades), Overture
Work length7:30
Die Kartenschlagerin, oder Pique Dame [Queen of Spades]: Overture
Track length7:30
Suppe: Leichte Kavallerie Overture
Work length6:29
Overture
Track length6:29
Suppe: Dichter und Bauer Overture
Work length9:25
Overture
Track length9:25
Suppe: Ein Morgen, Mittag und Abend in Wien (Morning, Noon and Night in Vienna)
Work length7:31
Overture
Track length7:31
Excerpt,Suppe: Boccaccio
Work length6:41
Overture
Track length6:41
Auber: Le cheval de bronze, S. 47
Work length6:44
Le cheval de bronze, S. 25: Overture
Track length6:44
Excerpt,Auber: Fra Diavolo
Work length7:22
Overture
Track length7:22
Excerpt,Hérold: Zampa
Work length7:23
Overture
Track length7:23
Berlioz: Le carnaval romain Overture, Op. 9
Work length8:17
Le carnaval romain, Op. 9: Overture
Track length8:17

Awards and reviews

April 2019

Paul Paray and the Detroit Symphony orchestra relish the tunefulness of Suppé’s Overtures and cook up a storm in Berlioz’s Roman Carnival. Thrilling performances matched by amazingly vivid recordings.
5 out of 5 stars
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